A classic! The taste of peanut and fresh ginger meets bold Asian flavours in this bowl. With a touch of sesame and crispy veggies, this bowl is rich in taste and can be enjoyed hot or cold.

Simply open and enjoy or toss all ingredients in a skillet and sauté for 10-15 minutes. Add sauce within the last two minutes of cooking and dig in!

Ingredients: rice noodles, edamame beans, bell peppers, carrots, red cabbage, green onions, roasted cashews. Served with peanut vinaigrette.

Specification(s): vegan, gluten-free

Allergen(s): nuts, sesame, soy, peanuts (may contain traces of mustard, sulphites, wheat)

Portion: 403g